The Orchards

Rushley Farm
Ilam
Nr Ashbourne
Derbyshire
DE6 2BA

Map ref: E7
Tel: 01538 308205
Contact:
Vanessa Holland
Peak District Environmental Quality Mark
Peak District Cuisine

Description

Self-catering cottage on a farm in the Manifold Valley. Sleeps six people in 3 bedrooms. Brilliant views, log fire, dining room etc.

Product Information

Local milk and free-range eggs provided. When farming time allows, you can sample Aga-baked scones, banana bread, Wakes cakes or lemon curd etc. all made using local produce wherever possible.

We can supply home-produced pork, beef and lamb if ordered beforehand. If suitable cuts are not available, we purchase from local butchers, using only local meats. Please enquire.

NEW - Dry cured Bacon and hand-made Old English sausage from EQM award winner James Armstrong at New Close Farm. Guests can now enjoy a Peak District breakfast that tastes like good food should.
ALSO Honey produced by bees right here in the Manifold Valley.

Tasting

Ask at the farmhouse for Bacon, Sausage and Honey. Other foods are provided free of charge as part of our welcome..

Sourced from

Pork, Beef and Lamb produced on our own farm or purchased from White Peak Farm Butchery, Tissington and S Bagshaw & Sons, Butterton. Honey from Daisybank Apiaries. Eggs from Jays Cottage, Roston. Milk from Wells Dairy, Bradley Bacon and Sausage from New Close Farm, Over Haddon.

Other details

Available to guests staying at the Orchards which is open all year.